I love beer bread drizzled with honey. It’s great to bring to a party as an appetizer or to have for breakfast. My kids love it. Just set it out for company, all cut up into little sweet squares. It all goes. I once gave it to a host and hostess for having us over…

Fantastic. Innovative. Delicious. Recipe by Greg over at pleasantpeasantcuisine.blog I especially love that it features pomelo! One of my top picks from a farmstand5 I just finished from farm stands in Zhangjiajie. via Pomelo, Jicama & Fig Salad